This master tonic is easy to make, a little shot every day to support your health - made with wonderfully healing foods.
Take your health into your own hands. This Master Tonic is a rendition
of a very old method of taking care of ourselves. As I make and use
this I feel as if I am bringing age old wisdom into my home and into my
life.
Anyone can do this .. "let food by thy medicine and thy medicine be thy food" - Hippocrates
This is a great natural home remedy that is so great to have on hand. This health tonic is a remedy that is perfect to take every day for immune support and overall health support.
If you are sick with the cold or flu, allergies or congestion this Master Tonic can also be taken to help your body to heal faster.
As a preventative (for general health, immune system support and longevity) take a shot (1oz) every day. In our home this is something that we do every day throughout the winter months.
When sick, take a 1oz shot 2-3 times a day.
This tonic (I have also heard it referred to as 'Fire Cider') is made with foods that have long been known for their health properties, of which just a few of the many are listed below for each ingredient;
I have just consumed my daily shot of our tonic and as I type these words I can feel the heat and energy resonating throughout my entire body.
Use equal parts of the following (all fresh);
Ginger
Onion
Garlic
Horseradish Root
Hot Peppers
Chop and add to a glass jar. I used a food processor to help me do all the chopping.
Cover with raw organic Apple Cider Vinegar.
Keep in a dark place for 2 weeks, shaking or stirring daily. I kept mine on the counter top and covered it with a paper bag.
After 2 weeks strain out the solids and bottle the liquid. To strain I put a nut milk bag (you can also use cheesecloth) over a bowl and then squeeze as much of the tonic out as I can. This liquid is your Master Tonic.
If desired you can add raw honey to your tonic before drinking. This will give you the many health benefits associated with raw honey and will sweeten the taste of your tonic.
Store your tonic in glass jars. We make enough to last all winter long and we store the bottles on our counter top or in our pantry (not in the fridge).
The solids that are leftover after straining can be dehydrated (I use an Excalibur Dehydrator), powdered down (I use a Vitamix Blender to do this) and used as a spicy sprinkle that you can add to soups, salads, wraps, etc.
Notes and Options
Like I said at the beginning of this page;
Take your health into your own hands. This Master Tonic is a rendition of a very old method of taking care of ourselves. As I make and use this I feel as if I am bringing age old wisdom into my home and into my life.
Anyone can do this .. "let food by thy medicine and thy medicine be thy food" - Hippocrates
Leave 'Master Tonic', return to 'Natural Home Remedies'
You may also like;
Cold and Flu Remedies
Homemade Cough Remedies
Getting Up When You are Feeling Down
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